Wednesday, November 14, 2012

Laksa Pak Ngah Kuale Kangsar

Tengah asyik memandu perut mintak untuk diisi. Hasrat tidak mahu makandi R & R jadi ku pasang GPS ada keluar Laksa Pak Ngah Kuala Kangsar. Ok setuju.












Untuk ke Kedai Laksa Pak Ngah anda perlu belok ke kanan seperti gambar di atas.





Selepas belok kanan melalui persimpangan lampu isyarat tadi terus saja dan belok kanan selepas persimpangan lampu isyarat yang berikutnya.





Kemudian kita belok ke kiri pula ye adik-adik.





Perlahan-lahan perhatikan di sebelah kanan anda akan kelihatan sekolah cina. Sebelah tu ada sebuah lorong kecil. Tersangatlah kecil.





Hampir tiba.





Dah sampai. Ia dibuka seawal jam 9 pagi hingga 7 petang. Ditutup setiap Rabu.





Khabarnya laksa ini mula dijual sejak tahun 1955. Kelihatan juga di dinding kedai dihias dengan artikel mengenai kehebatan laksa ini.





Baru bangun tidoq. Masih blur.




Ku worder laksa cucur. Mula-mula tanya abang tu apa menu special. Antara yang keluar dari mulutnya adalah laksa cucur Ku coba. Rasanya agak unik sebab selama ini ku belum pernah mencuba kombinasi cucur bilis sana kuah laksa. Macam best. Sedap pulak !





Manakala pasangan memesan laksa biasa. Harganya pula cuma RM2.50 sahaja. Struktur laksa di sini amat pejal dan mantap sebab dikhabarkan menggunakan tepung gandum.





Jadi , apa tunggu lagi? Moh mengkeme-mengkeme semua berkunjung ke Laksa Pak Ngah Kuale Kangsor. Sedap !

8 comments:

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Anonymous said...

Hello,

I recently created an infographic on behalf of the brand Gaviscon about 7 tips to keep your tummy safe while travelling in South-East Asia, giving useful information about what and how to eat in order to avoid stomach issues during your journey or living in South-East Asia.

While looking for good blogs to share it on, I stumbled upon yours and as you are blogging about several destinations in South-East Asia, I thought that this infographic may be interesting for your readers. Would you be interested in sharing it?

If you want to take a look at it, please contact me on laura@lionandlion.com

Also, please note that:
- Gaviscon will have to be linked in the post as the source of the infographic
- This is not an advertising campaign (no payment involved). The purpose here is to share information with whoever is interested in it.

I'm looking forward to hearing from you.

Best regards,

Laura

Anonymous said...

Hi I would like to know if pak ngor is opened during puasa month ??

Anonymous said...

Hi,
i would like to know if you can make a laksa?
We would like to buy in bulk and ship to Arizona?

Thanks.

Unknown said...

Perkenalkan, saya dari tim kumpulbagi. Saya ingin tau, apakah kiranya anda berencana untuk mengoleksi files menggunakan hosting yang baru?
Jika ya, silahkan kunjungi website ini www.kumpulbagi.com untuk info selengkapnya.

Di sana anda bisa dengan bebas share dan mendowload foto-foto keluarga dan trip, music, video, resepi dalam jumlah dan waktu yang tidak terbatas, setelah registrasi terlebih dahulu. Gratis :)

Anonymous said...

Hi,

We would like to know if we can go to your house and eat laksa?

Thanks.

Anonymous said...

Hi,
I want to know if we can go to your house and eat laksa mak encik?

Thanks.

Anonymous said...

Hi,

We would like to know if we can add bat or snake with Laksa Pak Ngah Kuale Kangsor. Sedap !

Thanks.